Various sites A lot of thought goes into burger-making now, doesn’t it? Many after-hours meetings. “Yes Peter, I see the beef and cheese, but what’s the narrative? Do I believe its story?” Effort has been made to give the Chicken Ninja some depth: it’s Japan-inspired and “pays tribute to the stealthiest of warriors”. So what does that mean? Panko chicken, katsu curry sauce, Tokyo slaw and miso ketchup, all inside a charcoal bun. For us, GBK’s best special yet.
10 Dover St, W1, Sunday A three-course Peruvian brunch party (£35-46), soundtracked by Latin American classics and “feel good beats”? Now that’s what’s up!!!
19 Great Eastern Street, EC2, tonight and Saturday The brainchild of Street Feast veterans Yum Bun, Yumplings is now serving up steamed dumplings with spicy sauce at Dinerama.
250 Paradise Row, E2, Saturday and Sunday Holla, whoop and scream because yes, Sager + Wilde has a new brunch menu featuring mad-sounding things like “blood cake with fried egg”.
Mystery location, Sunday “Mother, it’s Mother’s Day. And I’ve got you a pizza. For free.” – you, on Sunday, having checked to see where the Mother van is parked to give out free ‘za.
The skinny-jeaned corpse of 2007 indie is risen and dragging its battered Converse to a venue near you