My Hyde has teamed up with Jim Beam to bring you a night of Bourbon and Bluegrass. Come down and ‘Make History’ with Master Distiller Fred Noe.
Seven generations, more than 200 years, countless challenges and one goal; to make the best bourbon in the world. This is the story of Jim Beam. Explore how one family has been creating, living and breathing one of the world’s greatest legacies. Join us for an evening of Bourbon and Bluegrass with none other than Frederick Booker Noe III, Jim Beam’s great-grandson. Hear Fred’s stories, learn about the greatest Bourbon dynasty in the world and share a drink with Fred, current Master Distiller of Jim Beam.
Date: 3 December 2015 Time: 7pm Location: The Blues Kitchen, Brixton Ticket Price: £15 Includes: A Jim Beam cocktail, three Jim Beam tastings, as well as Southern-style light bites that you can enjoy to the sounds of Kentucky all night; brought to you by bluegrass band The Thumping Tommy’s.
To book: Tickets must be purchased in advance, please click here to book.
Join us for a night of Bourbon and Bluegrass
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