Food

Martin Morales’ favourite little-known takeaway

More chef secrets

Empanada pastries at Chango Empanadas in richmond

Catch our feature last week on the hidden takeaway favourites of top chefs? Had something about it, that one. A born winner. And here's a bonus extra pick from Martin Morales of Ceviche and Andina: "Chango Empanadas in Richmond. They make the perfect Argentine empanadas which I love as a cheeky evening snack, especially the spicy chicken version."

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